From Fire to Table - Gourmet Barbecue

Gastronomic Adventure

A different and original gastronomic proposal for any type of outdoor celebration. 

Che Guille, specialists in the authentic gourmet Argentine Asado: chorizos, morcillas, entrails, vacuum, ribs and garnishes of grilled potatoes and vegetables, melted cheeses, homemade empanadas and artisan sauces, made in view of the way they have made our Fiesta del asado, a reference point for meat cuisine around the world (Includes Chef and service).


EVENT MENU 

Starters 

Empanadas Criollas (2 x pax 24 tastes)

Chorizo, Morcilla (Optional sausage or rice or onion sausage)

Main Dish

Spider's Claw

Beef Ribs (Optional Pork Ribs)

Garnish

Caliu Potatoes

Roasted Vegetables

Sauces

Chimichurri

Creole Sauce

(Optional Plum Culi)

Dessert

Mel and Mató

Price per person: 33,00€*

Every day.

Includes Chef and service

*Orientative menu susceptible of changes according to the taste of the client.

*Possibility of vegetarian menu and/or adapted to intolerances.