From Fire to Table - Gourmet Barbecue
Gastronomic AdventureA different and original gastronomic proposal for any type of outdoor celebration.
Che Guille, specialists in the authentic gourmet Argentine Asado: chorizos, morcillas, entrails, vacuum, ribs and garnishes of grilled potatoes and vegetables, melted cheeses, homemade empanadas and artisan sauces, made in view of the way they have made our Fiesta del asado, a reference point for meat cuisine around the world (Includes Chef and service).
EVENT MENU
Starters
Empanadas Criollas (2 x pax 24 tastes)
Chorizo, Morcilla (Optional sausage or rice or onion sausage)
Main Dish
Spider's Claw
Beef Ribs (Optional Pork Ribs)
Garnish
Caliu Potatoes
Roasted Vegetables
Sauces
Chimichurri
Creole Sauce
(Optional Plum Culi)
Dessert
Mel and Mató
Price per person: 33,00€*
Every day.
Includes Chef and service
*Orientative menu susceptible of changes according to the taste of the client.
*Possibility of vegetarian menu and/or adapted to intolerances.